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Calciane – Milk calcium

Milk is one of the richest sources of essential nutrients. One of its major components is calcium. Calcium plays a major role in bone growth, osteoporosis and fracture prevention, which means that an adequate nutritional intake at each stage of life is vital. People mainly intake calcium through food and drinks. Foods can be enriched with milk calcium, a clean label ingredient.

LACTALIS Ingredients offers Calciane, a milk mineral concentrate with a high calcium content. As a natural source of calcium, Calciane is primarily used for the enrichment of food (dairy products, beverages, baked goods, ice cream, etc.) and food supplements. Calciane allows for intake of minerals with an optimal calcium to phosphorus ratio for greater mineral retention.

Calciane is available either in standard or micronised form. Micronised Calciane eliminates gritty sensations in the mouth and minimises settling in liquid products, making it particularly fitting for use in beverages, yoghurts or cream.

Characteristics
  • 30% calcium on dry matter
  • Neutral taste
  • White to pale yellow colour
  • Milk calcium enrichment of food and beverages
  • Natural source of calcium
  • Clean label
  • Beneficial for bone health
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