Share on LinkedIn

From 26 to 30 January 2026, Lactalis Ingredients will be present at the Dubai World Trade Center for the 2026 edition of Gulfood. This international exhibition, which brings together more than 5,000 exhibitors from over 120 countries each year, is a key showcase for exploring the latest innovations in the food and nutrition industries. We invite you to meet our teams at stand R‑C14, Sheikh Rashid Hall, where we will present solutions tailored to market needs.

 

A major event for the global food industy

Recognized as one of the world’s largest trade shows dedicated to food and beverages, Gulfood provides a unique platform to discover emerging trends, explore product innovations, and identify new business opportunities. It is also the perfect occasion to meet industry experts, establish strategic partnerships, and contribute to shaping the future of the global market.

 

Lactalis Ingredients, dairy expertise you can trust

Operating in more than 100 countries, Lactalis Ingredients is a global leader in high‑quality dairy ingredients. Our portfolio includes milk powders, whey products, dairy fats, and functional proteins. These solutions are designed to meet the highest standards of technological performance, microbiological quality, and sensory properties, ensuring satisfaction for both professionals and consumers worldwide.

 

Tailored solutions for your needs

Our mission is to provide ingredients that address the specific requirements of each sector. We are committed to delivering reliable and high‑performance solutions that combine functionality, safety, and sensory qualities, supporting our partners in developing products that win over their markets.

 

 

• Lactimilk®: A milk powder enriched with vitamins A and D, containing 28% vegetable fat and 24% protein. Ideal for yoghurts, it offers an improved texture and a rich, creamy flavour
• Fromylk 226: An economical alternative to whole milk powder, with a fat content of 26%. Perfect for hot drinks such as tea and coffee, it offers a pleasant dairy taste.
• Skimmed milk powder for recombined UHT milk : It ensures long‑lasting microbiological quality and UHT dairy drinks with a clean milky taste and no sedimentation.
• Caseins: Milk proteins derived from the coagulation of skimmed milk, functional and suitable for a variety of applications such as analogue cheeses, processed cheeses and sports nutrition.
• Pronativ® – Native Micellar Casein: A pure, natural protein extracted from fresh milk without additives or chemicals. Ideal for dairy products such as labné or nutritional applications.

 

We are delighted to invite you to meet us at Gulfood 2026, taking place from 26 to 30 January at the Dubai World Trade Center. Visit us at stand R‑C14, Sheikh Rashid Hall, where our team will showcase a wide range of ingredients designed to meet the specific requirements of your business.

Pour rester informés et découvrir nos actualités, rejoignez‑nous également sur LinkedIn.

 

 

Share on LinkedIn