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Health and Nutrition
Snacking and meal splitting: optimizing taste and nutrition with dairy ingredients.
The traditional model of three meals a day is gradually […]
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ExpertiseOptimizing Analogue Cheese: The Key Role of Rennet Casein
A market in full transformation Originally developed to […]
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ExpertiseFocus casein : market insights and functionalities in processed and analogue cheese.
In a landscape where innovation and ingredient performance are central […]
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Health and NutritionThe health benefits of lactose: more than just a source of energy
Lactose, commonly referred to as “milk sugar,” is far more […]
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Health and NutritionHow to ensure the right balance between eating pleasure and nutrition for vulnerable people
Individuals referred to as vulnerable include young children, disabled people, […]
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ExpertiseFrom edible lactose to pharmaceutical lactose
In October 2023, Lactalis Ingredients enters the pharmaceutical market with […]
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TrendsFrom the Humanisation of Animals to the Premiumisation of Pet Food
On April 8th, France’s “Ageing Well” law celebrates its first […]
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Health and NutritionThe increasing popularity of sports nutrition
The sports nutrition market is constantly evolving. This is due […]
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ExpertiseMilk Powders in African Curds and Yogurts
African Yogurt and Curd Market Market Growth The African […]