Lactalis Ingredients meets the needs of the condensed milk market with a new reference of skimmed milk powder, and completes its offer with a high heat, heat-stable (HHHS) quality.

From 1 to 4 years old, the babies start gradually eating family food. To ease diet transition and to ensure giving toddlers the essential nutrients, maintaining a growing milk helps to complete the dietary diversification initiated.

Lactalis Ingredients will now be able to offer more Flowhey® volumes in a newly designed bag. After several months of work, the plant of Verdun is about to start its first production of Flowhey®.

Lactalis Ingredients will now be able to offer more Flowhey volumes. After several months of work, the plant of Verdun is about to start its first production of Flowhey®

At FIE 2019, Lactalis Ingredients will showcase a new product concept: a High Protein Chocolate,  made with Laktein WPC80, an excellent source of protein with optimal functionalities for chocolate.

The growing healthy ageing market associated with the ageing of the population opens new opportunities to develop protein enriched products for people over 60 years old.

Lactalis Ingredients collects high quality French milk by working closely with its farmers who follow the best farming practices. Prolacta® is manufactured in France where there is a privileged mode of milk production and a weather-permitted year around access to pasture.