A full range of High Fluidity whey powders
Obtained from a specific process of drying designed to better crystallise lactose, Flowhey® whey powders are characterised by a great fluidity.
Characteristics
- Free-flowing powder
- Non hygroscopic
- Low ability to cake
- Low ability to maillardise
- Non dusty
- Dairy flavour without after taste
Benefits
- Productivity gain (faster bag emptying)
- Longer preservation
- Fits to export conditions thanks to a better storage
- Clean working environment
Our product range
• From sweet whey powder to 40% demineralised sweet whey powder
• Dedicated references for specific applications: sweet condensed milk, chocolate, dairy products…
• Protein content: 11% or 12% depending on the application specifications
• Fits to export requirements
• Halal and vegetarian (certification available on demand)
Dedicated references for specific applications:
| Specific references | Benefits |
| FLOWHEY® Demlac 8000 for chocolate | Chocolate taste highlighter |