Join us at Africa Food Manufacturing, 26-28 May 2024

May 2 2024
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We look forward to seeing you at the next edition of Africa Food Manufacturing in Cairo, from 26 to 28 May 2024. This event is a unique opportunity to meet and exchange ideas with food industry professionals.



Africa Food Manufacturing, held in Cairo, offers a unique platform for meeting the key players in the food industry. More than 350 exhibitors will be on hand, specialising in innovative ingredients, processes, packaging and logistics solutions. In addition to the exhibition stands, conferences will be organised to address current trends and challenges in the food industry.

Join us at stand H2.H20 to discuss your needs and discover innovative solutions to integrate into your products.



Lactalis Ingredients is one of the world’s leading producers and suppliers of dairy ingredients. With 90 years of experience, we are committed to providing our customers with the very best in milk ingredients, using our know-how and high standards.

We listen to our customers and the market to offer high-performance ingredients tailored to their needs. Our commitment to innovation translates into products that meet nutritional and functional requirements, designed specifically for various applications such as dairy, bakery, confectionery and nutritional applications.



Lactalis Ingredients offers a wide range of milk powders, including re-fattened milk powders:

Discover in particular our new Lactimilk® formula, a fat-reduced milk powder which can be used in a wide range of applications such as dairy drinks, yoghurts and as a tea and coffee whitener. Lactimilk® is composed of 28% vegetable fat and 24% protein, and is enriched with vitamins A and D. This new recipe significantly increases the firmness of yoghurt by 38% and improves the yield of yoghurt by 20%. It means you can produce more yogurt using less powder. Its instant quality and good wettability are ideal for consumers.

We also offer a wide range of proteins for functional and nutritional applications :

  • Laktein WPC80 and Laktein WPI are thermostable serum proteins for protein enrichment in a variety of applications (chocolate, yoghurts, drinks, etc.).
  • Pronativ®- Native Serum Protein is a unique native whey protein derived from a single raw material, milk. This protein is naturally rich in essential amino acids, such as leucine, which is a key amino acid in muscle synthesis. Lactalis Ingredients recently launched a new native protein: Pronativ® – Native Micellar Casein. This new reference strengthens the range of native proteins. It is a slow protein, ideal for slowing down the breakdown of muscle proteins.
  • The rennet casein has a high protein and calcium content, which helps to develop the firmness and grating properties of processed cheeses while retaining maximum elasticity.


If you are planning to visit Africa Food Manufacturing 2024, please come to stand H2.DH20. We look forward to welcoming you and helping you find the right ingredient for your needs.

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