Prolacta
Prolacta® is a soluble milk protein directly extracted from milk. This unique and constant composition protein is manufactured thanks to a membrane process carried out at low temperature (no protein denaturation, preserved biological activities).

Characteristics
  • Unique composition with a high quality nutritional profile:
    • Especially high level of tryptophan
    • Interesting level of minor proteins such as immunoglobulins and lactoferrin
  • Neutral taste
  • Excellent microbiological quality
  • Constant quality protein
  • Manufactured in France
  • GMP* free

*GMP: Glycomacropeptides, derived from cheese manufacturing


Applications

Our product range

 80% protein on dry matter

 Halal, kosher and vegetarian

 

Dedicated references for specific applications:

Specific references Benefits
Prolacta® 80 for Infant nutrition Formula optimisation